How should drink ice be stored?

Storing drink ice in a container with a continuous drain is the best practice because it helps prevent contamination and maintains the quality of the ice. This method allows any melted ice or water to drain away, ensuring that the remaining ice stays clean and free from potential contaminants that may settle at the bottom.

Keeping ice in a ventilated container can lead to temperature fluctuations and potential exposure to contamination, while an open bin increases the risk of debris or pathogens entering the ice. Storing ice only inside the refrigerator may not be practical, as it could lead to cross-contamination with other foods or be subject to temperature variations. Therefore, using a container with a continuous drain is the safest and most hygienic option for storing drink ice.